Yemeni barley provided by the Yemen Products Center:
Barley drink known as barley water, you may have heard that it has benefits for the body and kidneys in particular.
Barley syrup is prepared from barley grains, which is a whole grain rich in many vitamins and minerals such as vitamin B, iron, calcium, magnesium and is also rich in protein, amino acids and dietary fiber as well.

Benefits of Yemeni barley drink at the Yemen Products Center:
Urinary tract infection treatment:
Malt syrup is a natural remedy for urinary tract infections as it is a natural diuretic, which increases urination and helps flush out toxins and infection-causing bacteria from the body.
In addition, it helps cleanse the kidneys, and it is also used to treat cystitis, kidney stones and high creatinine levels Lose weight.
Barley drink is considered a healthy option for losing weight, due to its high content of fiber, especially beta-glucan, which gives the feeling of satiety for a longer period.
Where it can be replaced with juices and drinks rich in calories lowering cholesterol.
Barley contains high levels of insoluble fiber, which is a good source for reducing cholesterol levels and reducing the risk of heart disease.
As dietary fiber helps prevent cholesterol from being absorbed from food in the stomach and intestines. Maintain a healthy heart One of the benefits of barley drink is to maintain heart health, for its role in preventing atherosclerosis.
Maintaining a healthy digestive system:
Malt syrup is a drink rich in both soluble and insoluble fibres. Therefore, it is a drink that is useful for intestinal health and for promoting digestion. It is also useful for treating digestive problems including constipation, hemorrhoids and gastritis.
Barley water can be drunk during bouts of diarrhea to restore fluid and salt balance as well.
Furthermore, fiber in the diet helps reduce the risk of colon and rectal cancers, and is believed to help prevent gallstones from forming by reducing bile secretion.
Controlling sugar levels for diabetics:
Malt syrup is a good drink for diabetics, as it helps maintain blood sugar levels. The beta-glucan (a type of soluble fiber) in barley slows down the absorption of glucose after eating and lowers glucose and insulin spikes. Beta-glucagon also reduces the risk of obesity, a major risk factor for type 2 diabetes.
feeling refreshed:
Malt syrup helps cool the body naturally, helps keep it hydrated and gives it a refreshing feeling during summer.
Preserve the skin and its freshness:
One of the benefits of barley syrup is its role in maintaining the freshness of the skin and delaying the appearance of wrinkles because it contains antioxidants...