Ground galangal

Ground galangal is a popular spice derived from the root of the galangal plant. Ground galangal is used in many dishes and as a spice in various cuisines. Here are some benefits of ground galangal:

1. Anti-inflammatory properties: Ground galangal contains a compound called “curcumin,” which is a natural anti-inflammatory. It is thought that curcumin can help reduce swelling and inflammation in the body, and can be effective in helping people with conditions such as arthritis, enteritis, and sinusitis.

2. Antioxidant effects: Ground galangal contains antioxidant compounds that help fight free radicals in the body. Antioxidants play a role in maintaining cell health and reducing damage that oxidative stress can cause in the body.

3. Supporting stomach health: Ground galangal has benefits in supporting stomach health. It is believed that ground galangal can help improve digestion and relieve intestinal disorders such as gas, bloating and diarrhea. Ground galangal may be used traditionally in some cultures to soothe the stomach and improve digestion.

4. Potential anti-cancer effects: There is some research indicating that ground galangal may have potential anti-cancer effects. Curcumin, the active compound in ground galangal, can help inhibit the growth of cancer cells and reduce their spread. However, more research is still needed to determine the potential benefits of ground galangal in fighting cancer.

Product number (4000180)